Jam Thumbprint Cookies

As usual looking for trouble, I browse online for cookie recipe that has many good reviews. Find one! And from looking at the ingredients I know what to do with it -- it is mainly butter cookies with sweetened flaked coconuts.

Instead using apricot or raspberry jam as suggested in the recipe, I made pineapple jam using the same recipe used in nastar cookies. And this is how they look like!




They are a little bit bigger than I thought, but according to the recipe each ball needs to weight about 1 oz. So this is the right size but I guess, you can add more jam if you like!!!